Korean Style Chicken & Rice Cake Stew

Bulgogi (Grilled Marinated Beef Slices)

Just stir fry the marinated beef ribeye slices with chopped onion. Add some sesame on top.

I bought the marinated beef from Zion (Korean Supermarket). You can also marinate the beef yourself with bulgogi sauce.

Kimchi Fried Rice

Got some leftover kimchi in the fridge and so made this kimchi fried rice. This fried rice had chopped kimchi, ground beef, egg, green onion.... delicious!

Korean Style Cold Soy Bean

- Cook soy bean in hot boiling water till it's cooked.
- Rinse with cold water
- Pat dry
- Stir in light soy sauce, red pepper powder, seasame oil and seasame. Ready to serve.

Korean Style Cold Spinach Side Dish

Had a Korean dinner night with the small group members. Bought the beef short ribs and bulgogi from Korean supermarkets. I've also made some side dish to go with it. This one is the cold spinach.

- Cook spinach in boiling water.
- Soak it with cold water to stop the cooking once it's done
- Squeeze water out of the spinach and cut them.
- Stir with light soy sauce, red pepper powder, sugar, seasame oil and some seasame.
- Ready to serve as side dish, or with rice.